Other food additives
 
  • Sodium metabisulfite
    1.Bleaching agent (e.g. candies, cake, bamboo shoots)
    2.Loosening agent (e.g. bread, cracker)
    3.Antiseptic and germicide (e.g. fruit juice, tinned food brews, the cereals food)
    4.Inhibitor and freshen agent (e.g. day lily, seafood, fruitand vegetable)
  • Sodium dehydroacetate
    This product has a broad-spectrum antibiotic action, strong bacteriostatic capability, a broad wide for bacteriostasis and is not conditioned by pH values. In acidic, neutral and alkaline condition, its effect is well, especially for mold, yeast and bacteria, and the effective working concentration is low. And heat resistance and light resistance is good, besides, it will not be breaken down and evaporated with steam during food produced. The testing proved that it is almost nontoxic, safe. It doesn't produce abnormal off-flavor in use, so it can prevent rancidness, obviously extend its storage time.
  • Sodium diacetate
    used in the food additive extensively (for instance, toasts food, candy, fat, meat products, oil, soy sauce, dressing, pastry, fast food, soup custard and powder stock,etc.); Grain fodder and green-feed additive; The printing and dye industry is used as the acid pharmaceutical; Use as even to take pharmaceutical, buffer, rust inhibitor and reply and worthy of and defend mould main batching of pharmaceutical,etc.
  • Lnulin syrup
    Balance the intestinal flora and improve the intestinal health
     Boost calcium absorption and enhance bone health
     Reduce calorie intake
     Reduce GI (glucemic index), Help weight management and control
     Stimulate the immune system
  • Jerusalem artichoke flour/powder
    Low heat value, due to fructooligosaccharides can not be directly digested and absorbed
    by the body, can only be absorbed by the intestinal bacteria, so the calorific value is low,
    will not lead to obesity, indirectly also have weight loss. It is also a good sweetener for
    people with diabetes.
  • Polysorbate

    Used as emulsifier, foaming agent, lubricant, solubilizing agent, antistatic agent, washing agent, dispersing agent, degreasing agent and chemical intermediate in the industry.

  • Sorbitan fatty

    DMG can form complexes with protein and starch, and can form insoluble complexes with amylose starch to prevent the recrystallization after cooling to prevent the aging of starch retrogradation, making bread, cake, potato products and other starch-rich foods remain fresh and soft for a long time.

  • Inulin

    Inulin is used for high blood fats, including cholesterol and triglycerides. It is also used for weight loss, constipation, and as a food additive to improve taste.

    Applied in fields of health products and pharmaceutical, used ass immunomodulatory agents and immune-stimulating hormone.

  • Creatine

    Creatine is the most popular and effective bodybuilding supplement on the market today because of its ability to give fast gains in muscle size and strength.

  • Dimethyl sulfoxide (DMSO)

    Used as pharmacceutical intermediate,medium antifreeze agent,accelerant,fertilizer.

    And can be used in dyestuff, arene extraction, refine paraffin,refine diesel oil, electronic component washing, gas absorption, rare metal leach, material of hydraulic fluid, disinfection, calm, diuresis.

  • Methylsulfonyl methane -- MSM

    Helps to maintain the structure of the proteins in the body.

    Helps in the formation of keratin which is essential for hair and nail growth.

    Aids in the production of immunoglobulin which maintains the immune system.

  • Sodium acetate

    In industry, it can be used in textile industry to neutralize sulfuric acid waste streams and as a photoresist upon using aniline dyes.

    In concrete industry, it can be used as a concrete sealant to mitigate the water damage.

    In food, it can be used as a seasoning. It can also be used as a buffer solution in lab.

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